BARBEQUE & HOG ROAST MENUS
MENU 1
Szechuan Chicken
BBQ Salmon marinated in Teriyaki Sauce
Choice of 3 Salads
Assorted breads & butter
White & Dark Chocolate mousse
French Mixed Fruit Flan
MENU 2
lamb kebabs with honey, Mint & Rosemary
Roasted Mixed Peppers with Sage & Pine nuts
Tuna steaks with Cajun Spices
Choice of 3 Salads
Assorted breads & butter
White & Dark Chocolate Bavarois
Light lemon mousse
MENU 3
Peking Chicken
Salmon steaks with Lemon & butter sauce
special burger
Chinese style spare ribs
Thai style Tiger Prawns with a chilli dressing
Roasted Mixed Peppers with Sage & Pine nuts
Choice of 4 Salads
Assorted breads & butter
French mixed fruit flan
Light lemon mousse
Oranges in caramel
MENU 4
Szechuan Chicken
BBQ Salmon marinated in Teriyaki Sauce
Duck with Lavender, Thyme, Honey & Lemon
Loin Lamb Chops marinated in Sweet Mint
Spicy Beef Sausages
Mediterranean Vegetable Kebabs
Choice of 4 Salads
Assorted breads & butter
French Strawberry Flan
White & Dark Chocolate mousse
Fresh fruit salad
MENU 5
Chicken kebabs
Tuna steaks with Cajun Spices
lamb kebabs with honey, Mint & Rosemary
Pork & Leek sausages
Mediterranean vegetable kebabs
Choice of 4 salads
Assorted breads & butter
Tiramisu
Fresh strawberries
MENU 6
Chicken Tandoori kebabs
Sea bass with Coriander & Lime
Honey glazed Duck with wholegrain mustard
Minute steaks served with a BBQ sauce
King Prawns in garlic oil
Choice of 4 salads
Assorted breads & butter
Dark & white chocolate bavarois
French apple flan
Exotic fresh fruit salad
Alternative BBQ main dishes
Chicken
Szechuan Chicken
Chicken kebabs with honey, mustard & lime
Chicken Tandoori kebabs
Hickory Smokey chicken
Chicken breasts with pesto
Fish
Salmon marinated in Teriyaki Sauce
Salmon in Honey & ginger
Salmon steaks with chilli jam and coriander
Grilled salmon with Lime & ginger dressing
Tuna steaks with Cajun Spices
Tuna steaks with Lime, coriander & soy
Sea bass with chilli lemon & parsley
Grilled sardines with a lemon & Black pepper marinade
Red Snapper with a Lime & ginger dressing
Chilli citrus Squid
Beef
special burger
Spicy Beef Sausages
Minute steaks served with a BBQ sauce
Sirloin steak served with a bbq sauce
Lamb
Loin chops marinated in rosemary, garlic & mixed Herbs
Leg of lamb boned & butterflyed & marinated with Herbs & garlic
Lamb kebabs with honey, Mint & Rosemary
Lamb steaks marinated in fresh basil pesto
Pork
Chinese style spare ribs
Pork & Leek sausages
Shellfish
King Prawns in garlic oil
Thai style Tiger Prawns with a chilli dressing
Tuna, Salmon & Prawn Kebabs
Duck
Duck with Lavender, Thyme, Honey & Lemon
Honey glazed Duck with wholegrain mustard
Vegetarian
Mediterranean Vegetable kebabs marinated with sundried tomato & basil
Assorted grilled vegetables with garlic oil
The Whole Hog
Menu 1
Whole lamb on the Spit basted with Garlic & Rosemary Oil
+
Mint sauce
+
Chef to cook, carve & serve
£545 Mon - Fri & Sundays
£595 Saturdays
Menu 2
Whole Hog on the Spit in unique basting sauce
+
Stuffing & Apple sauce
Rolls with farmhouse butter
+
Chef to cook, carve & serve
We can tailor a menu to suit your specific requirements, and will advise you on choice, quantities of dishes required & balance of menu.
