Bitter leaves with shaved Roquefort and caramelised pears
£14.50

Wild rocket with roasted asparagus, shavings of Parmesan and balsamic syrup
£18.50

The classic Caesar salad –
Dressed Cos, quails eggs, parmesan shavings, croutons and chives
£17.50

Each Bowl serves approximately 15 - 20 people

Celery, apple & pecan salad with Roquefort dressing
£17.00

Traditional Greek salad
£19.50

Salad Niçoise of blue fin tuna served on a bed of Jersey royals, olives, tomatoes, shallots, French beans & quails eggs
£22.50

Long grain and wild rice with spring onions, roasted peppers with mustard & lime dressing £16.50

Baby new potatoes sprinkled with red onion in a light mint dressing
£12.50

Penne with sautéed wild mushrooms, parmesan, basil and truffle oil
£18.50

Fine beans, kidney beans and chick peas tossed with chilli & tomato dressing
£18.95

Roasted summer vegetable salad with a pesto dressing
£21.50

New potatoes with soured cream, crispy bacon and chives
£16.50

Cherry Tomato, baby Mozarella & basil
£16.95

Traditional potato salad bound in mayonnaise with chopped chives
£12.95

Traditional coleslaw with mixed English apples
£11.95

Mediterranean salad of grilled aubergines, courgettes & peppers in garlic oil
£21.95

Fuseli pasta with Italian ratatouille finished with fresh basil and olive oil £15.95

Marinated artichokes with French beans, sundried tomato olives in a sherry vinaigrette £18.75

Moroccan cous cous with roasted aubergine, chick peas, peppers and sultanas with a lemon and mint dressing £14.95

Italian bean salad (Cannellini and borlotti beans) with fresh oregano and tomatoes £16.50

New potato, dill pickle, salami with cherry tomatoes in a whole grain mustard creme fraiche £17.95

Roasted aubergines, tomatoes and Feta cheese tossed in fresh parsley, olive oil and lemon juice £18.50

Classic tabbouleh - bulgar wheat, flat leaf parsley, tomatoes, mint, mixed spice and lemon dressing £14.95

Chickpea, cucumber & red pepper salad in a yogurt and dill dressing with lemon £16.95